web analytics
Mango Guacamole
  • 3 Ripe Avocados
  • 1 Mango, Peeled and Diced
  • 1/2 Large Red Onion, Diced
  • 2 Plum Tomatoes, Seeded and Diced
  • 1 Jalapeno, Seeded and Finely Chopped
  • 1 Clove Garlic, Finely Chopped
  • 2 Teaspoons Fresh Cilantro, Chopped
  • 1 Lime
  • Salt to Taste
  • Tortilla Chips

Peel and pit the avocados into a large bowl. Squeeze the juice of the lime over the avocados. Using a fork or potato masher, mash the avocados and lime juice. Gently stir in the diced mango, red onion, tomatoes, jalapeno, garlic, and cilantro. Add salt to taste. Scoop guacamole into a serving bowl, garnish with a sprig of cilantro, and serve with tortilla chips.

icon_phone icon (301) 528-9700 | message icon hello@cinilittle.com

foodservice, waste, laundry consulting.
Atlanta, Charlotte, Chicago, Cleveland, Denver, Fort Lauderdale, Los Angeles, Louisville, New York, Philadelphia, Portland, Richmond, San Francisco, Sydney, Tampa, Tokyo, Toronto, Washington, DC

Copyright ©2024 Cini-Little International, Inc.