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Marleen St. Marie

A Shift of Power – Electric Kitchens
Marleen St. Marie
November 8, 2021
A Shift of Power – Electric Kitchens

Ask anyone who works in a kitchen what their cooking priorities are, and they will answer with these four key elements…flexibility with the menu, equipment with lots of fire power for faster cooking, strategic equipment placement to reduce inefficient steps and unnecessary crossover for staff and, of course, a cooler environment because all that fire […]

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What Does the Future of Hand Washing Look Like?
Marleen St. Marie
September 24, 2020
What Does the Future of Hand Washing Look Like?

Washing your hands is boring and not very glamorous, but it is necessary.  Especially today!  Hand washing is part of our everyday lives, whether we are at home or at work.  It is incredibly important, in fact mandatory, in the foodservice industry where handling food is a must! Hand Sinks in Food Service Design Hand […]

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